Turkish Coffee
Turkish coffee cups and pots, plus everything in between, are gathered here: porcelain cups from ACAR and Kosova, stainless steel and copper cezves, Arzum OKKA machines and Mehmet Efendi ground coffee. Start with our Turkish coffee cup sets, or grind your own beans with an ACAR hand grinder. Every order ships from our family shop in Toronto.
Ozlife Ceylin Stainless Steel Coffee Pot 600 ml & 1000 ml
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KOSOVA Elite 6-Person Colorful Polka Dot Coffee Cup & Saucer Set (90 ml)
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Arzum OKKA MINIO Turkish Coffee Maker – Black & Gold, 4-Cup, 120V
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ACAR Ayyıldızlı 6-Person Turkish Coffee Set with Metal Tray – Silver Tone
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Kosova Briella 6-Person Porcelain Coffee Cup & Saucer Set (90 ml) – Multicolor with Gold Details
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Turkish Copper Coffee Pot (200 ml)
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Mehmet Efendi Turkish Coffee 250g
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ACAR Infinity 6-Person Porcelain Coffee Cup & Saucer Set (90 ml) – White or Black
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Kosova Juliet 6‑Person Porcelain Footed Coffee Cup & Saucer Set (90 ml)
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ACAR Semazen 2-Person Turkish Coffee Set with Metal Tray – Antique Gold
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ACAR Florcita 6 Person Porcelain Turkish Coffee Cup Set – 100 mL
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Mehmet Efendi Turkish Coffee 500g
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KOSOVA Bianca 6-Person Footed Coffee Cup & Saucer Set (90 ml)
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ACAR Copper Turkish Coffee Pot with Wooden Handle – No. 5
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ACAR Acurlu 2-Person Turkish Coffee Set with Metal Tray – Antique Gold
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Kosova Evil Eye 6-Person Turkish Coffee Cup & Saucer Set 90ml
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KOSOVA Rose 6-Person Multicolor Porcelain Coffee Cup & Saucer Set (90 ml)
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ACAR Semazen 2-Person Turkish Coffee Set with Metal Tray – Tinned Finish
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ACAR Parlin 6-Person Porcelain Coffee Cup & Saucer Set (90 ml) – Grey & Pink
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ACAR Ayyıldızlı 6-Person Turkish Coffee Set with Metal Tray – Antique Gold
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KOSOVA Albert 6-Person Porcelain Coffee Cup & Saucer Set (90 ml)
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ACAR 1950 Selahattin Traditional Hand Grinder – Antique Copper
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ACAR İnci 6-Person Turkish Coffee Set with Metal Tray – Antique Gold
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KOSOVA Stella 6-Person Porcelain Coffee Cup & Saucer Set (90 ml)
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ACAR Acurlu 2-Person Turkish Coffee Set with Metal Tray – Antique Copper
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ACAR Corvina 6-Person Porcelain Coffee Cup and Saucer Set (90 ml)
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ACAR Zaira 6-Person Multicolor Porcelain Coffee Cup and Saucer Set (90 ml)
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ACAR Semazen 2-Person Turkish Coffee Set with Metal Tray – Gold Tone
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Everything you need to make Turkish coffee at home
A good cup of Turkish coffee needs only four things: very finely ground coffee, a small pot, cold water and a short cup. Sugar goes into the pot before brewing, not into the cup afterwards, so ask your guests how sweet they like it before the pot goes on the heat.
1. The coffee
Turkish coffee is ground to a powder, finer than espresso, and it is never filtered. We stock Turkish ground coffee from Mehmet Efendi and Nuri Toplar in 100 g, 250 g and 500 g packs, so you can try a small bag first and move up to a larger one once you have a favourite.
2. The pot
The cezve, sometimes called an ibrik, is a small long-handled pot that heats the coffee slowly so a thick foam forms on top. Our Turkish coffee pots and makers include Özlife stainless steel pots and nested sets, ACAR copper pots with wooden handles, and two Arzum OKKA electric machines made for 120V outlets, which suit standard Canadian kitchens.
3. The cup
Most of our porcelain cups hold 90 ml, the classic single serving, and come in sets for 2 or 6 with matching saucers. For a more formal table, footed Turkish coffee cups sit on a small raised base. ACAR also makes Ottoman-style coffee sets that come with a metal tray in silver tone, gold tone, tinned, antique copper and antique gold finishes.
How to choose
- Coffee for one or two: a 2-person cup set, a small stainless steel cezve and a 100 g or 250 g pack of coffee.
- Hosting family and guests: a 6-person set, a larger pot or nested pot set, and a 500 g pack.
- Daily coffee with less fuss: an Arzum OKKA machine takes care of the heating for you.
- A gift: a cup set on a tray, paired with a pack of Mehmet Efendi, works for housewarmings, engagements and holidays.
Serving it the Turkish way
Turkish coffee is served with a small glass of water to clear the palate, and often with a piece of Turkish delight on the saucer. Let the cup sit for a minute so the grounds settle, then sip slowly and stop before you reach them. The old Turkish saying goes that a single cup of coffee is remembered for forty years, which is why it is offered to every guest.
New to brewing? Our step-by-step guide, How to Make Turkish Coffee in a Cezve, covers ratios, heat and how to get a good foam.
Frequently asked questions
What do I need to make Turkish coffee at home?
You need a cezve (Turkish coffee pot), Turkish coffee ground to a fine powder, cold water and small cups of about 90 ml. Sugar is optional and is added to the pot before brewing.
Can I use espresso cups for Turkish coffee?
Yes, the sizes are similar. Turkish coffee cups usually hold around 90 ml, slightly more than a typical espresso cup, and most of the cups in this collection are 90 ml.
Is an electric Turkish coffee machine worth it?
If you drink Turkish coffee often, a machine like the Arzum OKKA handles the heating for you and is consistent from cup to cup. A stovetop cezve costs much less and is the traditional way; check each product page for features.
Do you ship Turkish coffee cups and pots across Canada?
Yes. We ship from Toronto to addresses across Canada with Canada Post, and shipping is calculated at checkout.
Customer Reviews
Real words from Grace Home customers across Canada.
Guides for your table
How to Make Turkish Coffee in a Cezve: Ratios, Foam and Serving
A step-by-step guide to making Turkish coffee in a cezve, with exact ratios, sugar levels, tips for a thick foam and the traditional way to serve it with water and Turkish delight.
How to Choose Turkish Coffee Cups: Size, Style and Care
What to look for in Turkish coffee cups: the usual 90 ml size, porcelain, footed versus classic shapes, sets for six or two, how to care for gold details, and what makes a good gift.
What Is Turkish Delight (Lokum) and How to Serve It
A short guide to Turkish delight: where lokum comes from, the classic flavours, how to store it so it stays soft, and how to serve it with Turkish coffee in the traditional way.